Making Frozen Lobster Taste Great
Started by Dr. Razul at St Francis Xavier University (StFX) and now #springboarding forward with Innovation Mobilization funding from Springboard Atlantic, StFX is collaborating with Acadia University to ensure that frozen lobster tastes as good as a fresh one.
Springboard Atlantic program turns academics into entrepreneurs
Springboard has been a catalyst in supporting the development of numerous Atlantic companies with global growth potential and impacts across all four Atlantic provinces.
MUN's Canadian Centre for Fisheries Innovation (CCFI) is springboarding forward, receiving its 2nd patent
On June 2, Memorial's Technology Transfer and Commercialization Office presented CCFI with its 2nd US patent for their sea cucumber processing machine.
Atlantic Biorefinery Conference takes over Fredericton says Canadian Biomass Magazine
Happening from June 7-9, 2017 in Fredericton, NB, the Atlantic Biorefinery Conference is organized by BioNS, Collège communautaire du Nouveau-Brunswick (CCNB) and Springboard Atlantic.
Seaformatics is set to launch Waterlily, a mirco-turbine
Springboarding into the next phase of its development, Seaformatics, a spin-off company out of Memorial University, has developed a consumer product, that allows the user to recharge their devices via a micro-turbine while being in the great outdoors.
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