Holland College receives renewal of federal funding for Canada’s Smartest Kitchen Technology Access Centre
Canada's Smartest Kitchen is part of Holland College's Culinary Institute and is a leader in food product development, offering creative and technical solutions for food businesses of all sizes when they are faced with commercialization challenges. Holland Colleges' team of chefs, food scientists and market experts are working with food companies from all over Canada, providing innovative research, resulting in successful products being launched, generating revenue for the companies.
The funding announcement was made by the Honourable Kirsty Duncan, Minister of Science at the Colleges and Institutes Canada Annual Conference in Ottawa.
“Our government supports investments that are helping to build an innovative economy and create quality jobs to support a vibrant middle class. Fostering strong partnerships between Canada’s colleges and industry partners leads to new, innovative ideas and transforms the results of R&D into new products that will benefit all Canadians.” Minister Duncan said.
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