Food Hack to Address the Issue of Food Safety and Security in Nova Scotia
With the support of Springboard Innovation Mobilization Funding, our members will put on the first event if its kind, which challenges students to explore food security, safety and sustainability from as many angles as possible.
How Approaches to Care Shape the Pathways of Older Adult Home Care Clients
Mount Saint Vincent University researcher and her team receive funding to research how the individual experience of clients and their caregivers is shaped by different models of care.
Mount Saint Vincent Researcher Receives Funding to Prevent Infant Death in Cambodia
Dr. Kyly Whitfield receives over $1-million from the Bill & Melinda Gates Foundation as part of a partnership with the Sackler Institute for Nutrition Science.
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